We hope this newsletter finds you well.
Today, we want to take you on a journey to one of Italy's most beautiful regions - Umbria.
With its rolling hills, picturesque towns, and rich history, Umbria is a treasure trove of beauty and inspiration. Etruscans, ceramics, monasteries, national parks. Umbria is a small but very precious green heart of Italy. Its historical, religious and natural importance is second to no other region, and the same is true of its rich and full-bodied menu of typical regional dishes.
Umbria has been a center of traditional crafts for centuries, from pottery to weaving to leather working. Many of these techniques have been passed down from generation to generation and continue to thrive today. Umbrian artisans are known for their attention to detail and their commitment to using only the finest materials, including locally sourced wool and leather.
From the Etruscans to the Renaissance, the region has a long and rich past that has influenced art and design. Today, Umbrian artisans continue to draw inspiration from their heritage, creating beautiful and meaningful pieces.
Umbrian cuisine is rich in game and meat dishes. Here we give you the recipe for Umbricelli, the quintessential Umbrian dish. Enjoy!
Whether you are looking for a unique piece to add to your home, want to enrich your kitchen with new dishes, or want to learn more about Italy's rich cultural heritage, we invite you to explore the unique world of this beautiful region of Italy.